My visit to Tikka Tonight was like the whole of Pakistan, Afghanistan, India came under one table in delicious and exquisite way. The wait is over and the best Kebab’s are in town. Tikka Tonight is one of the delicious and succulent Kebab place with some real delicacies from Mutton Ribs, Chicken Seesh Kebab, Reshmi Kebab to Mutton Namkeen. With a spacious seating available for dine in and the prompt service in delivery is what you want from a place. What i learn is that for your private parties the BBQ will be done on time and served to you with almost 6 to 7 varieties in it. So in one simple word, A PLACE TO VISIT!!
So this is the complimentaries you receive when you dine at Tikka Tonight, a freshly cut Salads, Mint Raita.
Chicken 65, a hint of Mint leaves with chunks of succulent tender piece of Chicken, the spices all incorporated in house.
Chicken Peshawadi, a light and succulent piece of chicken, spices infused till the last bones. Done with green chilies for the spice effect and the gravy goes best with any sort of Breads. The color of the dish was very appealing, served in a hot Kadhai straight from the kitchen. The real delicacies and the most delicious ever tasted and a must try at Tikka Tonight.
Now comes the hit of the show, Arabic Platter. Here comes the list with Mutton Namkeen, Mutton Ribs, Chicken Cheese Boti and Reshmi Kebab. It seems like a Royal family platter, feel like a king and eat like foodie.
Mutton Namkeen, succulent piece of Lamb legs done with perfect spices, the meat all tender. melts in one’s mouth.
Mutton Ribs, this was my favorite, all juicy and tender, the most delicious and mouthwatering. The perfect marination and grilled to delectability, i ended up having so many bites of it and i am proud of it.
Chicken Cheese Boti, the most best pieces of Chicken done with in house spices and drizzled with cheese on top and chilies. This ones best for all occasion and again one of the best from Tikka Tonight,
Reshmi Kebab, perfect minced of lamb, done with the best spices in house, the Kebab all succulent and tender and grilled with perfection.
The delicious dishes are served with Kandhari Naan, Long, salty naan originating in Western Pakistan.
Kulcha – This is a type of naan usually popular in urban centers of Punjab.
Naan – Unlike chapatis, naans are slightly thicker, typically leavened with yeast and mainly made with white flour. Naans are seldom, if ever, made at home since they require tandoor based cooking and require prep work.
Mutton Hyderabadi Briyani, the most delectable and light spiced Briyani, bring the flavors and aroma from Hyderabad. A delicious magic just imported all over with spices infused till the last bite.
The party boxes with your delicious Arabic Platter gets all bigger and better at Tikka Tonight!!
As my favorite part is the Desserts, after a delicious treat to oneself i was waiting for their Desserts.
Gazar Ka Halwa, is a sweet dessert pudding. It is made by placing grated carrot in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. It is often served with a garnish of almonds and pistachios. The nuts and other items used are first sautéed in ghee.
Nowadays, gajar ka halwa is a popular worldwide dessert with many variations such as red velvet halwa, carrot and beetroot halwa, and cheesy carrot halwa.
Kheer is a rice pudding from the cuisine of the Indian Subcontinent, made by boiling rice, broken wheat, tapioca, or vermicelli with milk and sugar, it is flavored with cardamom, raisins, saffron, cashews, pistachios or almonds. It is typically served during a meal or as a dessert.
The Chef Mr. Suhail never compromises with quality, he brings the best in all dishes by choosing the finest ingredients. A place to be visited, tasted and go back again and again.
Highlights : Breakfast,Home Delivery,Private Dining Area Available
Phone number : 04 5597871 Table reservation required
Cuisines : Pakistani, Afghani, Indian
Cost : AED 75 for two people (approx.) Cash only
Opening hours : 11 AM to 12 Midnight
Address : UAE Exchange Building, Damacus Street, Qusais, Dubai